…one of the great problems facing the world. Or at least my world. I’m talking about mediocre hamburgers. I mean, you’ve got a grill, you’ve got some fresh ground beef, how complicated can it be? I tried the plain beef method, the onion and garlic method, the Worcestershire sauce method. Nothing worked. But this guy, he is good…he is very good. He somehow came up with the idea of mixing some chipotle peppers into the mix. Ingenious. For those of you who don’t know, chipotle’s are basically dried, smoked jalepenos. That smoky flavor and spiciness makes for a particularly delicious burger. Also works great with turkey burgers. Haven’t tried it with veggie burgers because, frankly, I don’t think anything can make those edible.

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